100% Plant-BasedFall-Off-The-Bone Tender30g Protein Per ServingLimited Edition
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In thine hands rests not merely a food, but a temporary escape from behaving responsibly.
These Hot Vegan Honey Baby Ribs begin with sweetness. A generous lacquer of vegan honey draped over juicy, bone-in ribs. Then comes the heat. Not immediately. That would be too civilized. It creeps in slowly, lingers politely, then overstays its welcome in the most delightful way possible.
The ribs themselves are our infamous Baby Ribs. The ones with edible bones. The ones people stare at for a suspiciously long time before taking a bite and muttering, "Wait... you can eat the bone?"
Yes. You can.
Made from plant protein, packed with flavor, and designed to be picked up with both hands. No delicate knife work. No performative table manners. Just sticky fingers, questionable restraint, and a dinner that demands participation.
Now, this is a limited drop. A very limited drop. When they're gone, they're gone. No secret warehouse. No second batch. No dramatic comeback tour.
Just a fleeting moment in culinary history, glazed in vegan honey and kissed by chili.
Some call that poor inventory planning.
We call it romance.
⚖️1 Rack = 12oz (340g) (There's four ribs per pack!)
Ingredients
Water, Soy Protein Concentrate (22%), Marinade (10%) (Vegan Honey Alternative (Fructose, Dextrose, Water, Natural Flavors, Gluconic Acid, Dried Sea Buckthorn Extract), Chili Pepper, Salt), Sunflower Oil, Pea Protein Isolate, Natural Flavors, Red Beet Juice Concentrate, Salt, Apple Extract, Vitamin B12.
CONTAINS: SOY
Nutrition
Serving size: 6 oz (170g)
Calories 390, Total Fat 10g (13% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 650mg (28% DV), Total Carbohydrate 29g (11% DV), Dietary Fiber 8g (29% DV), Total Sugars 16g, Includes 14g Added Sugars (28% DV), Protein 30g (60% DV), Vitamin D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 6.12mg (35% DV), Potassium 0mg (0% DV), Vitamin B12 (70% DV).
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Servings per container: 2.
Shipping
When will my order ship:
Once your order is processed, it will be shipped on the following Tuesday or Thursday, and arrive within 1-3 days. All our orders are shipped with Express shipping to ensure maximum freshness. 🙂
How is the product shipped?
We ship our product with plenty of insulation and dry ice to ensure the product arrives chilled.
Storage
If purchased frozen:Keep frozen at ≤ 0°F. Thaw in the refrigerator and use on the same day once opened.
If purchased refrigerated: Keep refrigerated at or below 40°F, and use on the same day once opened.
Best before: See side of packaging.
Do not consume if the packaging is damaged or bloated. Always cook to an internal temperature of 167°F.
Sale price:
$67.99
Regular price:$69.98
Hot Vegan Honey Baby Ribs
Sweet first. Spicy later. Regret never.
Glazed in vegan honey, lacquered to perfection.
Yes, the bones are edible. No, we're not joking.
Limited Edition Batch. When they're gone, they're folklore.
What you get with Juicy Marbles Hot Vegan Honey Baby Ribs
30g
Complete Protein Per Serving
Rich in
iron (35% DV) & B12 (70% DV)
29% DV
Dietary Fiber per Serving
NO SAD BITES,
Dry Moments,
or pointless chews.
The sweetheart with a criminal record
Most spicy foods introduce themselves by punching you in the mouth.
Not these ribs.
First comes the vegan honey. Sticky, glossy, sweet enough to earn your trust. Then the chili arrives fashionably late and quietly takes control of the evening.
The result is a slow-burning sweet-heat experience that feels less like dinner and more like a series of increasingly excellent decisions.
The bones are real. The idea was questionable.
At some point, somebody asked whether plant-based ribs could have edible bones.
A sensible person would have changed the subject.
Instead, we spent years making it happen.
The result is a rack of ribs that asks to be picked up, torn apart, and shared. No delicate plating required. Just juicy meat, edible bones, and the rare satisfaction of eating something that feels slightly impossible.
Progress often begins as a terrible idea.
Gone means gone, honey.
These are not "limited" in the way every seasonal product mysteriously returns six months later.
We produced one batch.
These are the only Hot Vegan Honey Baby Ribs that will ever exist. Once the final box leaves the freezer, this flavor retires from public life and becomes the sort of thing people mention wistfully in comment sections.
If you've been waiting for a sign, this is probably it.
If this is where plant-based protein is headed, consider us vegan-curious.
The Manual
Juicy Marbles may be the best thing to happen to the increasingly cramped category since Beyond meat.
Mens Health
A plant-based filet mignon so tender, so flavorful, and so similar in appearance and texture that you’ll fool yourself into eating a high-end cut for a whole lot less.
The Verge
To my tongue, it very much tastes like beef.
CNET
Shockingly close to real meat.
The Independent
Feels like a premium product.
Customer Reviews
Overall rating: 4.7 / 5 from 103 reviews.
Amazing. Rubbed with a spicy dry rub, let sit, and then baked at 390 as directed. Finished under the broiler to caramelize brushed on BBQ sauce. Great mild meaty flavor and pulled pork texture! It seems to do a very good job of absorbing the spices deep inside. I think these would also do a great job of being a slow cooker style short rib- the texture is very similar! Next time that's what I'm going to do; create a sauce, bake the ribs, and finish in the sauce.
Tasty stuff, paired well with eggplant. Grilling required being gentle to keep things together, but I pulled it off and my guests ate well for the Labor Day weekend. Thanks!
Seasoned with dry rub, baked in foil for an hour on 275 then brushed on BBQ sauce and baked for another 10 minutes. They were juicy, tasty and have a great "meaty" texture.
Exceeds expectations. Great texture on the meat and I looooooved the bones! They were so unique. I'd have never eaten a bone when I ate meat but love these. Took on the marinade well but maintained its own faux ribby essence.
These ribs were the tastiest plant-based meat I have ever had. I used the bourbon maple-glaze recipe on the website. The taste and texture was perfect - heaven on a plate! The bones were dry and flavorless, would have preferred them as boneless since the product is quite costly. Would have given these beauties six stars if I could.
These vegan ribs are amazing! We first encountered them at the Velani vegan restaurant in Vienna Austria in August 2025. They served them with a dry rub and some BBQ sauce on side. Roasted potatoes and root veggies or Viennese warm potato salad were side options. (The also make a heck of a vegan wiener schnitzel and goulash too). Anyway we sent photos of our dinner to a vegan friend and they said “oh those are juicy marbles ribs”. So we ordered a bunch and cooked them up on the charcoal grill. Wow these are so good! We are hooked. We just made our third order and can’t wait for it to arrive. We are trying the steaks, lamb and pork too.
These ribs transcended my entire (half meat eating) family into unthinkable bliss. For vegans, they're not just a good, they're an insanely nostolgic experience. For meat eaters, they're a game changing "holy s*&! those are plants?" life questioning experience. I'm now prepared to have these every weekend this summer. I humbly thank you Mr. Marbles.
As I’m in year 7 of being Vegan, it’s been a while since I’ve had ribs. 3 decades of eating ribs with last few times on a trip to Austin / BBQ capital.
I took a partial bite of JM’s and immediately called the server back to confirm they were not “real”. Not sure if I can replicate at home, but they were absolutely delicious….the pull, the chew, the texture…WOW!!!
For the skeptics / anti-vegans out there, it was missing the coagulated fat layers, snappy cartilage and soon to follow belly ache that you get from animal ribs.
Thank you Juicymarbles!!!!
Oh. my. god. Ok so I haven’t had ribs in probably 23 years but these are exactly how I remember them. Juicy, tender, falling off “the bone,” what a friggin’ treat!!
Hi,
last month i got your Ribs and I don’t have words to describe how amazing they are the flavor and the texture were incredible. I even gave some to a none vegan people and the couldn’t believe this were vegan. I will give you guys 5 + more stars.
I was going to order more and i see they sold out😭😭😭Do you know when will be available I have few family members coming for vacation and 3 of them are vegan will love to treat them to this fabulous ribs.
I cooked them in the oven but one of them I grill it and it was so perfect too. here is a pic of my ribs i really enjoyed this dinner can’t wait to get more ribs.image0.jpegimage1.jpegimage2.jpeg
thank you
sincerely
claudia swain
Sent from my iPhone
I’m almost speechless! How is this even meatlessly possible? The texture! The bone! What am I eating and how is it so real and delicious? For the next rack, instead of just adding BBQ sauce, I will add a dry rub and let that sit awhile before cooking. I am at the same time intrigued and well fed.
This is our 25th order. Well, close. These 'ribs' are incredible; succulent, shreddy, and perfect bathed in BBQ sauce, We get two meals out of the pack. Still not cheap - but they don't taste it either.
We've served these to omni friends who were shocked at how good they are. We try to keep the ribs in the freezer at all times just in case the craving for them comes over us.
They were very delicious and juicy. Loved the pull apart and texture. Reminded me i was eating ribs again, even though I can not eat animal flesh no longer. Great taste.
These are amazing. Never in all of my life would I have believed that vegan ribs could be so good. And the texture is unreal for a product made from vegetable protein. How in the heck do they do it anyway?
Try them, you won't be disappointed
Wow, wasn't sure about cooking a frozen slab but after 22 minutes in the convection toaster oven the ribs looked and then tasted amazing! Can't wait to try the next dishes from my assortment pack!
My immediate family is vegetarian; my children, who are now adults, were raised as vegetarian. I spent about $300 on my daughter's 40th birthday present: 6 packages each of: ribs, filets and meaty meat. And you threw in a "freebie," too! What a great gift!
This product is absolutely the best tasting, highest quality vegan protein! I can make my recipes with it and satisfy non-veg guests. Most don't even realize that the dish is vegetarian, until I tell them. They are amazed.
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