Your gateway to the world of plant-based whole cuts
The Protein Pack brings together our two most protein dense whole-cuts in one box. Up to 37 grams of complete protein per serving, across two plant-based meats that actually taste like something. The perfect way to make plant protein a permanent fixture in your weekly rotation.
What's included:
â SCROLL TO COMPARE â
| In your pack Thick-Cut Filet | In your pack Meaty Meat Pork-ish | Chicken Breast | Whey Protein | Salmon | |
|---|---|---|---|---|---|
| Protein | 20g | 38g | 26g | 25g | 22g |
| Calories | 180 | 310 | 185 | 110 | 208 |
| Cholesterol | 0mg | 0mg | 85mg | 0mg | 63mg |
| Saturated Fat | 0.9g | 2.2g | 0.9g | 0.5g | 1.3g |
| Iron | â | â | Low | Low | Low |
| Vitamin B12 | 60% DV | 90% DV | Low | 0% | 80% DV |
| Cook Time | 7 min | 10 min | 20+ min | 2 min | 15 min |
If this is where plant-based protein is headed, consider us vegan-curious.
Juicy Marbles may be the best thing to happen to the increasingly cramped category since Beyond meat.
A plant-based filet mignon so tender, so flavorful, and so similar in appearance and texture that youâll fool yourself into eating a high-end cut for a whole lot less.
To my tongue, it very much tastes like beef.
Shockingly close to real meat.
Feels like a premium product.
WHAT'S IN THE PACK
Two whole-cut plant-based meats. Different cuts, different uses, one seriously stacked week.
The original
Meet the original Marbles filet. The 'aromatic, meaty medallion' that made plant-based steak a thing. Lush marbling turns every bite into a velvety slip n' slide of buttery mouthfeel. Rapidly-forming crust locks in flavor, ensuring a pleasant outer crisp while the center stays supple and juicy. And let's not forget the impressive array of macro and micro nutrients that secured this little vessel of pleasure a Nutriscore of A.
The TL;DR? It's nutritious, yet naughty.
âď¸1 Filet = 4 oz. (113g) (There's two per pack!)
Yes. Both the Thick-Cut Filet and Meaty Meat Pork-ish provide complete protein with all nine essential amino acids.
Yes. Juicy Marbles is listed on MyFitnessPal and Cronometer. Full nutrition labels on every pack.
The Filet tastes like a premium plant-based steak. Velvety, crispy crust, deeply savoury. The Meaty Meat is porky, rich, and genuinely better than expected. We'd rather you tried it than took our word for it.
No thickeners, no binders, no preservatives. Non-GMO. Short ingredient list. Every word pronounceable.
Ships frozen, vacuum-sealed. Free shipping over $120. Delivered fresh-frozen to your door within one to three days of dispatch.
Overall rating: 4.6 / 5 from 775 reviews.
I tried Juicy Marblesâ Kinda Salmon because their other products have been fantastic. This one was a major disappointment. The fishy flavor is so overwhelming that Iâve started calling it âfishy fishâ because it completely overpowers everything else. I contacted Juicy Marbles hoping for a refund or an exchange for another product, but they declined both. Disappointing product and disappointing customer service. Will probably never purchase another vegan fish product again. Yuck!
Born and raised in England, but living in the US. I had to make beer battered fish and chips with peas of course. It was good but I havenât eaten fish or meat for 40 years.
I bought the cod without much of a plan, and no prior experience with actual fish. It is a mild fishy flavor, the texture is very similar to âjust eggsâ. I use this as a fried egg replacement in Asian dishes. Very good as egg in egg fried rice.
I'm in disbelief that this isn't meat. It has to be meat.
This is honestly the best treat you could get for any vegan or any person who is trying to avoid me! It is crazy how much it taste like the real deal. I use it for tacos, barbecue ranch salads, covered with gravy alongside mashed potatoes. Any recipe that has steak, this can be substituted in
Decided to make pork roast (pot roast style,) seared it on a skillet first to give it that pot roast look. It was very tender and pulled apart beautifully! It was just what I needed for my first cozy fall dinner paired with mashed potatoes and creamed corn on the side! Have already purchased my next order, and am a lifetime fan! Highly recommend! For me personally, I added a little A1 sauce and Kindersâ bbq sauce, perfection!
It was delicious. It made for a good Steak Frites. It was everything I asked for, tender not rubbery. I even went through my Juicy Marbles Thick Cut Filets the past weekend. Let's just say I will be buying more. A bit expensive but worth the money if you have it.
It cooked very well surprisingly. It was tender and delicious. Even I oven baked them with Olive oil and Adobo Seasoning.
Yes. You need these. Weâre obsessed and now addicts. These are insanely good. My boyfriend eats meat and only wants these now.
Wow. 𤯠Iâm vegetarian (and my two kids too) and my boyfriend is Celiac/Gluten Free (he still eats meat), but we donât cook meat in our house per his recommendation which is amazing, anyway, we cooked the filets tonight with some ghee and holy sh*t they were absolutely delicious. We followed the directions exactly on the package. Weâre now spoiled and never want anything else. Also had the ribs and theyâre to die for. We made them with air-fried sweet potatoes and oven-baked green beans. Highly recommend.
I am not sure I cooked it right, according to my husband it was overcooked đ¤ˇđ˝ââď¸ but it wasnât too bad. Being vegetarian I donât know if it tasted like actual steak but according to my husband it was more like brisket? Overall wasnât too bad but I donât think Iâd spend this much for it again. But who knows, might actually like it with another recipe (got 5 more) will try again soon
Made 2 steaks. One for dinner and one for breakfast with my runny Yo Egg. Fucking delicious.
It was delicious. Fun texture. Re heated it in the microwave and put it on a hero. Still delicious. Trying the ribs tomorrow. Can't wait!
Incredible with Filipino kare kare!!
Second time making a wellington, I as a long term vegan loved it, but I have also had raving reviews from relatives who still eat meat... an astounding product which takes any want to go back to eating meat away and makes being plant easy to stick to!
The ribs are amazing!
Well Juicy MarblesâŚI have just tried all three items in the starter pack. The ribs, the filet and the pork-sh. I am so impressed. The texture, the taste, the ease of cooking. I have experienced so many types of vegan meats and you are by far, the best I have had. Of course my meat eating friends scoffed and said, well, itâs been so long since youâve had meat. So I put it to the test and they too were impressed and said âI would eat thatâ. Congratulations. My hat is off to you and I will absolutely be a repeat customer.
Love the taste and the texture. And I love that I live in an era where I can have these.
Best I have ever had. Love the texture and taste.
I bought six rib racks for my vegan daughter. She made it for herself and one of her omnivore roommates. They loved it! How could they not?
So delicious and satisfying. My nonvegan wife loved it, too!
The cut was juicy, delicious- cooked it with out seasoning- and tastes amazing. Ordered more
The Banger that could rests on vegan roast beef infused (unmeat brand) curry rice w/veg, topped with melted and fried bits of vegan mozzarella cheese, a drazzle of vegan ranch, salsa for color, and extra curry seasoning sprinkled throughout. Chef Big Belly looks on, eager to capture your first bite reaction. (it slapped)
My stepmother makes delicious Persian food. So I asked if we could make a Persian dish with the meaty meat lamb-ish. She made (and I helped!) Khareshe Basemjan: lamb-ish with tender eggplant and fresh tomatoes, cinnamon, nutmeg and lemon juice. With a side of couscous. Holy not-cow! I couldnât believe how much it tasted like real lamb, a sense memory from 40 years ago when I became vegan. Just to verify, my non-vegan stepmother agreed wholeheartedly. I have two packs left at home, and I canât wait!
Wow! Wow! Wow! I am over the moon with these ribs - succulent, tasty, better than the real thing! I definitely would marry these if possible :). We had these wonderful ribs with macaroni salad and fried green tomatoes, just as we used to enjoy in North Carolina. I really highly recommend these - they were delicious!
This juicy marble was terrific! Nice and crispy on the outside and tender and juicy on the inside! I will be ordering the baby ribs on my next order to and I canât wait to see how they turn out! :)
These ribs are excellent and will be a regular staple for me.
Hickory smoked juicy marbles tenderloin
It was as awesome as I was hoping - even better than I remember steak!!
Delicious! I don't like meat substitute but this is really good!
Kinda Cod is incredible! I haven't had fish in over 30 years so this is such a treat. It has greatly expanded my dinner options too!
Sooo good and acts and taste like the real thing
Amazing! My first vegan steak that actually tastes like steak! The texture is on point. I am vegan, so I haven't had meat since 2021, but I really think this could be a great replacement even for people who eat meat. I am vegan for ethical reasons so I love imitation meat products. Thank you for making this! I will be ordering more for sure.
Always amazing!
The Lamb-ish is as delicious as ALL the JM cuts. We enjoy the texture and style of this as is but we got a lil rowdy one night, chopped it up, pan crisped the pieces and made a pizza. Not to be overly dramatic, but that decision has basically ruined us for future pizza topped any other way. We have also enjoyed it like fancy-pants-adults with chimichurri and watercress salad. Another night we scarfed it down with rosemary and garlic roasted potatoes. Truthfully we have what we consider to be a healthy obsession, and đŻ plant based Polyamory, for Juicy Marbles products. Bangers â Filetâs â â Ribs â â â Lamb-ish and Pork-ish Meaty Meats â â â â 𤤠1000% Yum!
We *LOVE*Juicy Marbles! Like an 80âs obsessed stalker song kind of love, minus the creepy felony. The pork-ish is super delicious and versatile. Weâve had it as is, pan fried with a tasty crust. Weâve also cooked it to have pulled pork-ish bbq style on rolls and smoked pulled pork-ish nachos! Itâs changed our dinner game in a âlife is still worth livingâ kind of way. When our JM order arrives at our door, we truly feel like weâve won the game! Thanks for being in our lives, we donât wanna live without you. Ever. (Even if we have to stalk you).
The most delicious Wellington ever. We have it for Christmas every year, and whenever weâre craving something special. Itâs our go-to for celebrations. Everyone loves it. đ
My wife loved it (so did I).
As always AMAZING!
We were excited to try the Kinda-Cod from Juicy Marbles again, but this time with a wonderful (but not quite vegan) champagne veloute sauce on the fish and German-style noodles. We could not have been happier with the flavor and texture of the cod and the sauce did nothing but enhance the utter enjoyment and satisfaction with the meal (naturally washed down with a nice Gruener Veltliner). We have been nothing but extremely satisfied with Juicy Marbles meats - keep up the fantastic work!
