Herb-Jelly Roast
MUSHROOM GRAVY AND ROASTED VEGGIES
Steak Sandwhich
SLAW, ROASTED KALE & HONEY MUSTARD
Honey Glazed Strips
STUFFED MUSHROOMS & ROASTED VEGGIES
VIETNAMESE BROTH
VEGGIES, NOODLES, MARBLES’ CHUNKS
Steak Salad
ROASTED CORN, PINEAPPLE, PUMPKIN & AVOCADO
Vegan "Boeuf" Bourguignon
JUICY CHUNKS, CARROTS, ONIONS, RED WINE
Herb-Crust Filet
ASPARAGUS, GARLICKY MASHED POTATOES AND FIG SAUCE
