Vegan Sweet Potato Pie

Bringing It All Together

Nutty Crust

A satisfying blend of almonds, hazelnuts, and oats gives this crust its unique texture and flavor.

• Pro Tip: Use pre-ground nuts and oats for a quicker assembly, or grind them yourself for a more rustic texture.

Velvety Sweet Potato Filling

The naturally sweet, spiced filling is creamy without being heavy, thanks to the magic of roasted sweet potatoes.

• Pro Tip: Roast the potatoes a day ahead to save time.

Fluffy Soy Whipped Cream

This whipped cream is smooth, luscious, and the perfect topping for the pie.

• Customization Idea: Sprinkle crushed roasted almonds or a dusting of cinnamon for a decorative touch.