Kinda Cod

Ingredients: Mycoprotein (45%), water, marinade (15%) (rapeseed oil, spices, salt, natural flavor), rapeseed oil, corn fiber, methylcellulose, konjac gum, carrageenan, salt, algal oil (contains DHA and EPA), vitamins (pyridoxine hydrochloride (vitamin B6), folic acid, cyanocobalamin (vitamin B12)), canola protein.

MAY CONTAIN: SOY



ALLERGY ADVICE: Kinda Cod’s main protein source is fungi-based mycelium (mycoprotein), a common ingredient in plant-based meat alternatives. Avoid if you are sensitive to fungi such as mold, mushroom, or yeast.

Nutrition Facts per serving (4oz filet): Calories 170, Total Fat 14g (18% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Polyunsaturated Fat 1g, Cholesterol 0mg (0% DV), Sodium 750mg (33% DV), Total Carbohydrate 10g (4% DV), Dietary Fiber 8g (29% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 7g (14% DV), Vitamin D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 0mg (0% DV), Potassium 0mg (0% DV), Vitamin B6 (30% DV), Folate (40% DV), Vitamin B12 (40% DV)

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

When will my order ship?

Once your package is processed, it will ship early in the week (we ship from Monday through Wednesday) and arrive within 1–3 days. We ship on these days to avoid weekend delays and ensure maximum freshness. 🙂

How is the product shipped?

We ship our product with plenty of insulation and dry ice to ensure the product arrives chilled.

How to store the product?

You can store your Whole-cut loin in the freezer and eat them within 3 months. Once thawed, keep them refrigerated and use within 3 days of opening. If left unopened in the refrigerator, they can be stored for 18 days.

You can store your Whole-cut loin in the freezer and eat them within 3 months. Once thawed, keep them refrigerated and use within 3 days of opening. If left unopened in the refrigerator, they can be stored for 18 days.