You may not get drunk from this indulgent glaze, but you may get intoxicated by the sublime flavor and the supple texture. Just imagine your tongue was a ship lost on a voyage in the wild oceans of tastelessness, and your taste buds are your starving crew, dehydrated, lonely and afraid. The bourbon-glazed ribs are like the seductive nymphs splayed on the shores of a culinary oasis, singing a beautiful sweet & savoury song, beguiling you ever closer to land. Your taste buds are no match for their succulent melody, as they will surely be lured in and crash on the rigged shores of flavortopia, only to be consumed by the glorious sapidity for all eternity. Or at least until next time.
SHOP THEM RIBSBourbon-Maple Glazed Ribs
with corn on the cob
⬇️ JUMP TO RECIPE ⬇️