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Brussel Sprouts with marbles "bacon" bits

feta, pecans, pomegranate, mint

⬇️ JUMP TO RECIPE ⬇️

Not enough attention is given to cutting Marbles into tiny “bacon-esque” bits. Not enough is spoken about the crust potential of such severely chopped meatage and the glorious crust-to-flesh ratio that occurs. And yes, not enough songs are sung if one adds Brussels sprouts, mint, pomegranate, and feta into this too-easy-to-be-real culinary act of madness. “Not enough” is also what your guests will be saying after you jeopardize your friendship by not serving nearly enough of this.

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